Restavracija Belvin

A restaurant you simply cannot miss!

Belvin is a family restaurant run by the Pulec family, open since 2003, where tradition, hospitality and their own wine meet a stunning terrace overlooking the Brda hills. The ambience? A warm combination of stone and wood, where you can see that they really appreciate the details.

We started with venison tartare and burrata with anchovies, followed by their specialty – blueberry gnocchi with rabbit and pumpkin soup.

Then the meat highlight: venison filet mignon and pizza carbonara, a hybrid between Neapolitan and Romano.

And the star of the evening? A juicy fiorentina, which still makes us salivate to this day.