Hightlight
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A la carte menu
- Brunch / Zajtrk
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Private dining area
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Vegeterian offering
New brunch in the first late night restaurant in Ljubljana.
Aftr, Nazorjeva ulica 2, 1000 Ljubljana
The author’s kitchen of the first winner of the Michelin star in Slovenia, Jorg Zupan (former Atelje) – AFTR – intended for socializing, sharing, enjoying without reservations, getting to know new dishes and new people. It is also the first ‘late-night’ restaurant in the capital.
Top quality ingredients and top quality dishes that are not fine dining, like Atelje, but also not pub like Breg
The dishes on the menu are not divided into appetizers and main courses, but only into cold, hot and desserts, as the concept of Aftr is to fill the table with as many different plates as possible, which are shared by the entire table.
In addition to dishes that draw inspiration from all over the world, we can also enjoy many extraordinary things at Aftro, whether we are fans of wine, beer, cocktails or premium spirits.
At BRUNCH in Aftr – they offer classics such as scrambled and poached eggs and omelets, as well as seasonal soups, stews, hearty spoon dishes, homemade pasta and pies and breaded schnitzels.
